Top Rated: Pinot Noir

Named after the Applejack eucalypts that surround the vineyard, which was planted at Gladysdale in 1997. Seven clones comprising 114, 115, MV6, D2V5, D5V15, Pommard and Abel. Whole bunches (15 per cent) and 20–25 per cent new French barriques. Like a Mahler symphony, all of the elements of this wine are in perfect harmony. Aromas of crushed rose petals, red and black cherries, satsuma plums and subtle hints of sandalwood and fennel fronds. There's a little charcuterie and a discreet touch of wet stone. On the palate, this is the most concentrated, structured and saline Applejack I can remember, yet you barely notice the tannins due to the core of pure raspberry and cherry fruit. There's a gentle sappiness on the long, lingering finish. Simply irresistible. – Philip Rich