Veteran Margaret River winemaker Stuart Pym’s career constituted long-term successive roles: beginning with Voyager Estate in ‘91, thereafter with Devil’s Lair, and finishing with Stella Bella in ’13, the year he and Perth-based wine tragic Phil Giglia established Flowstone Wines. In ’03 Stuart purchased a small property on the edge of the Margaret River Plateau in the beautiful Forest Grove area, progressively planting chardonnay, cabernet sauvignon, gewürztraminer and touriga. From ’17, Flowstone leased a vineyard at Karridale, planted to long-established sauvignon blanc and chardonnay. -JAMES HALLIDAY
Details are correct at time of writing
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International Sales Information
Exports to the UK and Japan.