Dickinson Estate

Western Australia | Blackwood Valley

Our Review

Trevor and Mary Dickinson went from a 20-year life at sea with the Australian Navy to becoming farmers at Boyup Brook in '87. They learned on the job, initially cropping and breeding sheep for wool, then cattle and fat lambs. In ’94 they diversified further, planting shiraz, chardonnay, sauvignon blanc and cabernet sauvignon, and appointing the highly experienced team of Coby Ladwig and Luke Eckersley to make the wines. Exports to the UK. -JAMES HALLIDAY

Specialities

Shiraz, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc

Stockist Information

Distribution Information

Direct from Trevor and Mary Dickinson

International Sales Information

Exports to China and the UK

Stockist

Selected franchisees

Details

Dickinson Estate Logo
Rating
Winemaker Coby Ladwig, Luke Eckersley
Region Blackwood Valley
Address 38A Princess Road, Doubleview WA 6018
Established 1994
Dozens 6000
Vineyards (area) 8.50 ha
Opening Hours Not
Telephone 0421 879 541
Website www.dickinsonestate.com.au