Hentley Farm Wines

South Australia | Barossa Valley

Our Review

Keith and Alison Hentschke purchased Hentley Farm in '97, as a mixed farming property with an old vineyard. Keith studied agricultural science at Roseworthy, later adding an MBA. During the '90s he had a senior production role with Orlando, before moving on to manage Fabal, one of Australia’s largest vineyard management companies. Establishing a great vineyard like Hentley Farm required all of his knowledge. A total of 38.2ha were planted between ’99 and '05. In ’04 an adjoining 6.5ha vineyard, christened Clos Otto, was acquired. Shiraz dominates the plantings, with 32.5ha. -JAMES HALLIDAY


Shiraz (70%), Grenache (17%), Cabernet Sauvignon (10%), Zinfandel (2%), and a small parcel of Viognier (0.5%).

Cellar Door


The Cellar Door Tasting Room offers a wine focused experience, showcasing the unique diversity of our single estate wines. Enjoy selecting from an array of wine tasting flights, or wine by the glass or bottle. This experience is ideal for guests looking to immerse themselves in Hentley Farm’s award-winning portfolio. 7 days a week, 10.00am – 5.00pm (closed Christmas Day, and open noon – 5pm New Years Day.)


7 Days, 10.00am - 4.00pm

Details are correct at time of writing

Please check winery website for up to date details



The Hentley Farm Restaurant has a strong focus on utilising produce from our unique microclimate on the banks of Greenock Creek, from wildly growing on the property and in the waterways, to our onsite garden beds and the utilisation of our property grown and produced wines. From there we look to showcase the highest quality produce that the Barossa and surrounding regions have to offer.


Modern Australian, Fine Dining, Two Chef Hats


Lunch, Thursday – Sunday

Details are correct at time of writing

Please check winery website for up to date details

Stockist Information

Distribution Information

We are proud to be distributed in SA, VIC, NSW, QLD & WA by Oatley Fine Wine Merchants.

International Sales Information

Exports to the US and other major markets.
International Sales Trade, Export & Sales Enquiries Phone +61 8 8333 0241 Email sales@hentleyfarm.com.au


Hentley Farm logo
Winemaker Andrew Quin
Established 1997
Dozens 20 000
Vineyards (area) 44.7 ha
Viticulturist N/A
Opening Hours 7 days 10-4
Address Cnr Jenke Road/Gerald Roberts Road, Seppeltsfield, SA 5355
Telephone (08) 8562 8427
Website www.hentleyfarm.com.au